Taste of Pakistan
Our Restraunt
Where Tradition Meets the Table
Savor Authentic Flavors Crafted with Generations of Passion
At Taste of Pakistan, we bring the vibrant soul of Pakistani cuisine to your plate. Every dish is a celebration of heritage—from slow-cooked biryani layered with aromatic spices to succulent kebabs grilled over open flames and flaky, buttery naans baked in traditional tandoors. Our chefs, trained in ancestral recipes, blend time-honored techniques with the freshest local ingredients, ensuring each bite tells a story of culture, craftsmanship, and love.
The Story of Taste of Pakistan
Born from a family’s passion for authentic flavors, Taste of Pakistan began as a humble dream in 2017, serving cherished recipes passed down through generations. What started as a small kitchen crafting just a few dishes—like our now-famous signature biryani—quickly grew into a beloved local institution, as word spread about the unmistakable taste of home in every bite. Over the years, we’ve stayed true to our roots, slow-cooking each curry with the same care, grinding spices fresh daily, and welcoming guests like family. Today, Taste of Pakistan is more than a restaurant—it’s a celebration of heritage, where every meal tells a story of tradition, love, and the vibrant spirit of Pakistani cuisine
Specialty at Taste of Pakistan
At Taste of Pakistan, we take pride in crafting authentic, soulful dishes that transport you straight to the bustling streets of Lahore and Karachi. Our specialty lies in slow-cooked, generational recipes—like our legendary “Dum Biryani”, layered with fragrant basmati rice, tender meat, and a secret blend of spices simmered for hours in traditional copper pots. From smoky, charcoal-grilled kebabs to rich, velvety karahi made with tomatoes freshly picked from Alicere Heroico farms, every dish is a celebration of Pakistan’s culinary heritage. What truly sets us apart? No shortcuts. Our hand-pounded spices, daily-fresh ingredients, and wood-fired tandoors ensure flavors that linger long after the last bite. Whether it’s our flaky, buttery naans or decadent Shahi Tukda, we don’t just serve food—we serve edible nostalgia.
Why Dine With Us?
- Signature Dishes: Dive into our legendary Karachi-style biryani, Peshawari chapli kebabs, and homemade raita.
- Farm-to-Table: Sourced from Alicere Heroico farms—guaranteeing freshness and quality.
- Events & Catering: Let us spice up your weddings, corporate events, and celebrations.
Dine In | Catering | Events
- Rua São Pedro Martir 37B, Lisbon 1100-555 Portugal
- +1 234 567 890
- 8 AM - 11 PM